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Flavor:
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Mild, light and slightly crunchy. |
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Storage and Handling:
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Upon receiving, immediately refrigerate packaged clusters in the shipping container.
Avoid stacking heavy produce on top of the mushrooms. Do not store near strong odors. Rotate stock on a first-in, first-out basis. |
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Suggested Usage:
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Best enjoyed raw on salads and sandwiches or as a garnish for Oriental dishes and soups. |
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ENOKI |
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Fragile, flower-like Enoki grow in small clusters. Characterized by long slender stems and tiny caps, the mushrooms are creamy white in color. |
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